Vegan Recipes and Nutrition
This vegan Waldorf salad recipe is packed with classic ingredients like apples, walnuts and celery along with a few unique ingredient additions. Using vegan mayonnaise and/ or yogurt, the dressing is easily kept eggless and dairy free!
Vegan Waldorf Salad with Creamy Dressing, Apples, Walnuts and CeleryRead More
Get ready to fall in love with this vegan pumpkin coconut soup recipe! It’s easy to make in either a slow cooker or on stovetop and can be easily adjusted to your taste preferences, especially heat. Make it spicy or mild, enjoy and even freeze some for later! This can quickly become one of your …
Vegan Pumpkin Coconut Soup Recipe (Spicy) | Slow Cooker or StovetopRead More
This vegan baked oatmeal recipe is made with simple plant-based ingredients and creates an irresistible breakfast or snack. Great for meal prepping quick, convenient breakfast food at the start of the week, these baked oats will give you energy and keep you full for hours.
Vegan Baked Oatmeal Recipe with Blueberries (No Eggs, Dairy Free)Read More
This recipe for vegan oat flour pancakes will become your go-to whenever you want a quick, comforting breakfast! It uses simple plant-based ingredients to create a dry mix that’s pantry-stable and can easily be turned into batter when the mood strikes you.
Vegan Oat Flour Pancakes with Flaxseed | Dry Mix and Batter RecipeRead More
This vegan cranberry sauce recipe is made with apples for a simple, sweet twist on a classic holiday treat! It’s incredibly easy to make and gluten free so almost anyone can enjoy.
Vegan Cranberry Sauce Recipe with Apples (Gluten Free)Read More
Get ready to enjoy a delicious and beautiful roast pumpkin and beetroot salad recipe. Vegan and gluten free, it’s packed with flavor and makes the perfect appetizer or side dish!
Roast Pumpkin and Beetroot Salad | Vegan & Gluten FreeRead More
Many other enchilada sauce recipes require cooking or thickening of the sauce over heat before you use it. While this may help develop certain flavors, this enchilada sauce is meant to be baked over top of enchiladas. The flavors can come together while your enchiladas bake, saving loads of time!
Vegan Enchilada Sauce Recipe | Gluten Free and Dairy FreeRead More
This vegan blueberry cheesecake is an easy to make recipe that’s eggless and gluten free. Simply use a food processor to make the crust, then the cheesecake filling. While it bakes, make a simple blueberry sauce and you’ll enjoy this healthy dessert in no time!
Vegan Blueberry Cheesecake Recipe (Gluten Free, Eggless)Read More
