Vegan Recipes and Nutrition
Enjoy these delicious, simple and nutritious vegan and gluten-free recipes created by Nicole Stevens, MSc, RD – a vegan Registered Dietitian.
This recipe for whole food plant-based burgers is packed with flavor and nutritious ingredients. It’s simple to make, can be customized to your taste preferences and offers plenty of plant-based protein and fiber to keep you feeling full! You’ll need to bake these patties because of their softer starting texture, but once ready to eat, …
Whole Food Plant-based Burger Recipe | Vegan + High ProteinRead More
This incredibly quick and easy vegan honey mustard salad dressing recipe comes together in minutes! It adds tons of flavor and healthy fats to any recipe you pair it with. You could even use it as a dip for vegan nuggets or pretzel bites! Using a combination of yellow and Dijon mustard, this dressing has …
Vegan Honey Mustard Dressing Recipe (with Maple Syrup)Read More
This vegan chickpea salad sandwich recipe is one of my all-time favorite lunches! It all starts with the sandwich filling, which is so versatile, creamy and delicious. Use on your favorite bread, lettuce leaf or tortilla wrap!
Vegan Chickpea Salad Sandwich (No Mayo) | Creamy Filling RecipeRead More
This tofu scramble with nutritional yeast recipe is a game-changer in terms of taste and convenience. It’s quick and easy to make, highly customizable and can easily be prepared ahead of time for a week of great breakfasts.
Vegan Tofu Scramble with Nutritional Yeast, Turmeric and VegetablesRead More
This sweet potato lentil curry recipe is incredibly easy to make using a slow cooker. Just dump and go, set it and forget it; the only steps are to chop vegetables and add ingredients to a crock pot. This recipe is packed with delicious curry flavors in a rich and creamy sauce.
Sweet Potato and Lentil Curry Recipe for Slow CookerRead More
This vegan frittata recipe is made from tofu and loaded with delicious, nutritious and colorful veggies! It’s simple to make and doesn’t require you to pre-cook any of the vegetables. Simply blend the tofu with loads of tasty ingredients, pour into a baking dish with chopped vegetables and bake!
Vegan Tofu Frittata Recipe with Vegetables (Dairy Free)Read More
Vegan spinach salad is a classic recipe that pairs perfectly with sweet and tangy maple balsamic dressing! In this post you’ll learn how to make a filling, satisfying side salad or light meal that’s fresh and tastes amazing.
Vegan Spinach Salad Recipe with Maple Balsamic DressingRead More
This homemade vegan honey mustard recipe is incredibly simple to make. It uses maple syrup instead of honey for a simple and delicious vegan alternative! With this switch, it could also be called “maple mustard”!
Vegan Honey Mustard Recipe | Homemade with Maple Syrup, No MayoRead More
