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Lettuce Veg Out

Vegan Recipes and Nutrition

  • Vegan Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Snack
    • Appetizer
    • Side Dish
    • Gluten Free
  • Vegan Nutrition
    • Essential Nutrients
    • Food Groups
    • Vegan Health
    • Vegan Nutrition Articles
  • Videos
    • Web Stories
  • About
    • About Lettuce Veg Out
    • Meet Nicole
    • Dietitians vs. Nutritionists
  • Contact
  • Search
Home > Vegan Recipes > Vegan Appetizer Recipes

Vegan Appetizer Recipes

Delicious, simple vegan appetizer recipes created by Nicole Stevens, MSc, RD – a vegan Registered Dietitian.

Close up of a bowl of guacamole garnished with red onion and two corn chips.

Easy Vegan Guacamole Recipe (Dip or Topping)

This easy and delicious vegan guacamole recipe is the perfect dip or topping for any Mexican-inspired meal. It’s loaded with fresh flavors from cilantro, lime, onion, garlic and jalapeno peppers!

Easy Vegan Guacamole Recipe (Dip or Topping)Read More

Close up of a plate of spicy garlic edamame with wooden chopsticks.

Spicy Garlic Edamame Recipe (with Sriracha)

This spicy garlic edamame recipe is easy to make and uses sriracha sauce for a spicy kick! It’s the perfect vegan appetizer, side dish or snack.

Spicy Garlic Edamame Recipe (with Sriracha)Read More

Close up of crumbly vegan ricotta cheese in a bowl lined with cheese cloth.

Vegan Ricotta Cheese Recipe (with Almonds and Tofu)

This vegan ricotta cheese recipe is easy to make and creates an ultra-creamy dairy free ricotta alternative. It’s made with almonds and tofu for a perfectly rich and delicious flavor.

Vegan Ricotta Cheese Recipe (with Almonds and Tofu)Read More

Square cropped close up of a bowl of soup made with butternut squash and black beans. Soup is partially blended to create a creamy but chunky texture and garnished with a lime wedge and green onion.

Black Bean Butternut Squash Soup (Vegan + Gluten Free)

This black bean and butternut squash soup recipe is easy to make and packed with flavor. It’s a nutritious meal that you can serve as a tasty lunch, appetizer or side dish.

Black Bean Butternut Squash Soup (Vegan + Gluten Free)Read More

Square cropped image of a wood board topped with mini potatoes that are stuffed with a piped deviled "egg" filling and garnished with parsley, green onion and paprika.

Vegan Deviled Eggs Recipe (with Mini Roasted Potatoes)

This easy and delicious vegan deviled eggs recipe will wow your taste buds! Made from mini potatoes, this recipe replicates classic deviled egg flavor without any fancy ingredients.

Vegan Deviled Eggs Recipe (with Mini Roasted Potatoes)Read More

Square cropped image of a close up of a large bowl of minestrone soup (tomato broth, shell pasta, spinach, white beans, carrots and green beans). A second smaller bowl of soup is mostly cropped out at the top right of image.

Vegan Minestrone Soup Recipe (with White and Green Beans)

Vegan minestrone soup is easy to make and uses basic ingredients to create a warming, hearty soup. It’s loaded with vegetables, beans and pasta for a filling and balanced meal. Serve as an appetizer, side dish or meal on its own!

Vegan Minestrone Soup Recipe (with White and Green Beans)Read More

Square cropped image of a close up of a plate of salad topped with cubes of roasted pumpkin and roasted beetroot, pumpkin seeds, walnuts, pomegranate seeds and dressing.

Roasted Pumpkin and Beetroot Salad Recipe (Vegan)

Roasted pumpkin and beetroot salad is a beautiful, tasty way to enjoy fall flavors and colors! This recipe uses a simple maple Dijon dressing to enhance the roasted vegetable flavor. It’s a simple salad to make for any occasion. You can also add a couple ingredients to turn this side salad into a main meal …

Roasted Pumpkin and Beetroot Salad Recipe (Vegan)Read More

Square cropped image of the top view of a wire rack covered with square pieces of focaccia bread, a small jar of olive oil and small jar of balsamic vinegar.

Vegan Focaccia Bread Recipe | Easy Herbed Focaccia

This vegan focaccia recipe creates a delicious, herbed bread. It’s easy to make and well worth your time (of which most is simply letting the dough rise).

Vegan Focaccia Bread Recipe | Easy Herbed FocacciaRead More

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About Lettuce Veg Out

Nicole Stevens, Registered Dietitian and Owner of Lettuce Veg Out

Welcome to Lettuce Veg Out, a vegan recipe and nutrition website created by Nicole Stevens, MSc, RD. As a vegan Registered Dietitian, I empower vegans to live a balanced life and gain confidence in the kitchen. Read More

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