This vegan Italian salad recipe is bursting with fresh flavors! Make chopped salad with a lettuce base or create delicious pasta salad for a nourishing and satisfying lunch.
Vegan Italian Salad Recipe | Lettuce or Pasta SaladRead More
Vegan Appetizer Recipes
Delicious, simple vegan appetizer recipes created by Nicole Stevens, MSc, RD – a vegan Registered Dietitian.
Vegan Artichoke Crab Cakes Recipe (Baked)
This vegan artichoke crab cakes recipe is easy to make from simple ingredients. Artichoke hearts are one of the best base ingredients for mimicking the texture of non-vegan crab cakes; its flaky layers make for a truly tasty and irresistible appetizer.
Hearts of Palm Crab Cakes Recipe | Crabless Cakes with Chickpea Flour
This recipe for hearts of palm crab cakes is a tasty and unique way to make vegan crabless cakes! Its firm-but-flaky texture and tasty flavor is sure to excite whoever you serve these to. It’s truly a superior appetizer and comes together relatively quickly!
Hearts of Palm Crab Cakes Recipe | Crabless Cakes with Chickpea FlourRead More
Jackfruit Crab Cake Recipe | Easy Vegan Crabless Cakes
This versatile recipe for jackfruit crab cakes makes for an irresistible appetizer, lunch or dinner. However you serve them, you’ll be amazed at how easy crabless cakes are to make and how much flavor they offer.
Jackfruit Crab Cake Recipe | Easy Vegan Crabless CakesRead More
Vegan Pretzel Bites Recipe | Soft Pretzels with “Cheese” Dip
This simple and classic recipe for vegan pretzel bites will be a hit anytime you make it. With a crisp golden-brown outer layer and soft, fluffy inside, you won’t be able to get enough of them!
Vegan Pretzel Bites Recipe | Soft Pretzels with “Cheese” DipRead More
Vegan Beer Cheese Dip | The Ultimate Plant-based Pretzel Dip
Get ready for an irresistibly rich and creamy vegan beer cheese dip! Loaded with flavor and your beer of choice, this is the perfect dip for soft pretzel bites. It’s even great served on pasta if you have extra and want to use it for something other than dip!
Vegan Beer Cheese Dip | The Ultimate Plant-based Pretzel DipRead More
Vegan Waldorf Salad with Creamy Dressing, Apples, Walnuts and Celery
This vegan Waldorf salad recipe is packed with classic ingredients like apples, walnuts and celery along with a few unique ingredient additions. Using vegan mayonnaise and/ or yogurt, the dressing is easily kept eggless and dairy free!
Vegan Waldorf Salad with Creamy Dressing, Apples, Walnuts and CeleryRead More
Vegan Pumpkin Coconut Soup Recipe (Spicy) | Slow Cooker or Stovetop
Get ready to fall in love with this vegan pumpkin coconut soup recipe! It’s easy to make in either a slow cooker or on stovetop and can be easily adjusted to your taste preferences, especially heat. Make it spicy or mild, enjoy and even freeze some for later! This can quickly become one of your …
Vegan Pumpkin Coconut Soup Recipe (Spicy) | Slow Cooker or StovetopRead More