These vegan green beans are roasted to perfection with delicious lemon and garlic. It’s an irresistible side dish that’s easy to make and creates a crowd-pleasing accompaniment to any meal.
Vegan Side Dish Recipes
Enjoy these delicious, simple and nutritious vegan side dish recipes created by Nicole Stevens, MSc, RD – a vegan Registered Dietitian.
These roasted maple balsamic Brussels sprouts are packed with flavor and cooked to perfection! This simple recipe creates a wholesome and crowd-pleasing side dish that can compliment any meal.
This vegan cauliflower gratin recipe creates an ultra-cheesy, rich and delicious baked casserole. It’s super easy to make with no need to pre-cook the sauce or cauliflower!
This black bean and butternut squash soup recipe is easy to make and packed with flavor. It’s a nutritious meal that you can serve as a tasty lunch, appetizer or side dish.
This easy and delicious vegan deviled eggs recipe will wow your taste buds! Made from mini potatoes, this recipe replicates classic deviled egg flavor without any fancy ingredients.
These vegan cheese scones are buttery, flaky, soft and ultra-delicious. Made with chives and shredded vegan cheese, this tasty pastry is something you don’t want to miss! Plus, you can customize this scone recipe with a variety of add-ins.
Roasted pumpkin and beetroot salad is a beautiful, tasty way to enjoy fall flavors and colors! This recipe uses a simple maple Dijon dressing to enhance the roasted vegetable flavor. It’s a simple salad to make for any occasion. You can also add a couple ingredients to turn this side salad into a main meal …
This vegan focaccia recipe creates a delicious, herbed bread. It’s easy to make and well worth your time (of which most is simply letting the dough rise).