Add the remaining ingredients to the food processor: plant-based milk, lemon juice, nutritional yeast and salt. If making the herb and garlic flavor, also add dry basil, dry oregano, onion powder and garlic powder.
3 tablespoons plant-based milk, 2 tablespoons lemon juice, 2 tablespoons nutritional yeast, 1 teaspoon salt, ½ teaspoon dry basil, ½ teaspoon dry oregano, ¼ teaspoon onion powder, ¼ teaspoon garlic powder