Vegan
BBQ Pizza
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Flavor-Packed BBQ Pizza
This pizza uses several flavorful vegan ingredients.
Enjoy the combo of veggies, proteins and sauces!
High Protein Vegan Toppings
While it’s easy to add veggies to vegan pizza, finding higher-protein toppings can be tricky.
This recipe uses BBQ-roasted chickpeas and smoked tofu!
Pita bread
Avocado sauce
Barbecue chickpeas
Smoked tofu
Bell pepper
Red onion
Corn
Tomato
Pickled hot peppers
Recipe Ingredients
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1. Prepare Avocado Sauce
2. Prepare BBQ Chickpeas
3. Assemble Pizzas
4. Bake and Serve
How to Make It
Full instructions
Prepare Avocado Sauce
Blend avocados with lime juice, cilantro, garlic and some spices.
This makes a super quick and tasty pizza sauce!
Prepare BBQ Chickpeas
Add chickpeas and BBQ sauce to a frying pan.
Cook until the sauce sticks and coats the chickpeas.
Assemble Pizzas
Prepare remaining pizza ingredients, then add to pita bread (or pizza crusts).
Place "wetter" vegetables on top to prevent dry pizza.
Bake and Serve
Bake in an oven until the pita bread or crust is crisp!
Serve with a drizzle of avocado sauce or top
with fresh herbs.
Other high protein ingredients that may work well for your BBQ pizza include:
BBQ Pizza Variations
Tempeh/ tofu
Black/ white beans
Vegan pepperoni/ ham
Vegan bacon bits/ strips
Cashew ricotta cheese
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Anytime you use avocado, it's best to eat on the same day.
Refrigerate leftovers in an airtight container for 2-3 days.
How to Store Leftovers
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Enjoy this recipe!
Scribbled Arrow
Scribbled Arrow
Vegan
BBQ Pizza
Get the full recipe