Spinach Pineapple Smoothie
Dairy Free
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Vegan Green Smoothie
This pineapple spinach smoothie is packed with delicious tropical flavors.
It’s nicely sweet without added sugars and has a beautiful green color.
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Pineapple
Spinach
Banana
Cucumber
Coconut water
Recipe Ingredients
See ingredient amounts
1. Prep Ingredients
2. Blend into Smoothie
3. Create Juice (Optional)
How to Make It
Full cooking instructions
Add pineapple, spinach, banana and cucumber to a blender.
Prep Ingredients
Step 1:
Add coconut water to blender.
Blend on high speed until smooth and serve cold!
Blend into Smoothie
Step 2:
High-speed blenders make juice without extra work.
If you have a lower-speed blender, strain smoothie through a nut-milk bag.
Create Juice
Step 3 (Optional):
If possible, drink the same day you make the recipe. Leftovers can be refrigerated for up to two days.
Storing Leftovers
Spinach Pineapple Smoothie
Dairy Free
Get the full recipe