Peanut Sauce


Dip or Stir Fry Sauce

This quick peanut sauce is loaded with savory flavor.  It's perfect for dipping spring rolls, as a stir fry sauce, or as a dressing for noodle salads!

Fishless + Dairy Free

Some peanut sauces use fish or dairy for flavor. This vegan recipe uses other tasty ingredients to create creamy and delicious sauce!

Peanut butter Coconut milk Soy sauce Dark soy sauce Maple syrup Rice vinegar Lime juice Sesame oil Garlic Ginger

Recipe Ingredients

1. Mix Ingredients 2. Chill and Serve

How to Make It

This simple sauce recipe could not be any easier!  It should come together in about 10 minutes as you:

Mix Ingredients

Add all ingredients to a small mixing bowl or jar. Stir until the sauce is well-combined and smooth.

Mix Ingredients

Mixing all the ingredients may take 1-2 minutes. The sauce should be thick and creamy; perfect to dip.

Chill and Serve

You can serve the sauce right away or chill the sauce for 10-30 minutes to help meld its flavors.

This sauce is excellent served along with a variety of foods! Click below for vegetable-loaded fresh spring rolls! They're super fun to make.

How to Serve this Sauce

Refrigerate leftover sauce in an airtight container for up to 2 weeks.

How to Store Leftovers

Enjoy this recipe!

Peanut Sauce