This vegan and gluten free Bircher muesli recipe uses basic ingredients to create a simple, delicious and customizable breakfast. Toasting the oats and coconut boosts this classic recipe’s flavor to new levels. It’s a satisfying meal or snack that’s perfect for meal prep and super portable for whenever you’re on the go.
Walnuts
Lentil Walnut Taco “Meat” Recipe | Easy Vegan Taco Filling
This recipe for lentil walnut taco meat is incredibly quick and easy to make. It’s perfect for a weeknight meal or weekly meal prep! Enhanced by crunchy walnuts, the vegan taco filling has an amazing texture and deliciously nourishing ingredients!
Lentil Walnut Taco “Meat” Recipe | Easy Vegan Taco FillingRead More
Peanut Butter Banana Granola with Nuts | Easy Vegan Granola
This homemade peanut butter banana granola recipe is loaded with nourishing ingredients. It creates the perfect gluten free and vegan breakfast or snack!
Peanut Butter Banana Granola with Nuts | Easy Vegan GranolaRead More
Vegan Carrot Cake with Pineapple | Dairy Free Cream Cheese Frosting
Every bite of this vegan carrot cake with pineapple is truly irresistible. It’s an unforgettable recipe that’s loaded with satisfying flavor; whether you make one cake or go for the double stack, you’ll be left with the feeling you can’t wait to make it again.
Vegan Carrot Cake with Pineapple | Dairy Free Cream Cheese FrostingRead More
Vegan Waldorf Salad with Creamy Dressing, Apples, Walnuts and Celery
This vegan Waldorf salad recipe is packed with classic ingredients like apples, walnuts and celery along with a few unique ingredient additions. Using vegan mayonnaise and/ or yogurt, the dressing is easily kept eggless and dairy free!
Vegan Waldorf Salad with Creamy Dressing, Apples, Walnuts and CeleryRead More
Vegan Mushroom Pate Recipe with Walnuts and Fresh Thyme
This vegan mushroom pate recipe is made with walnuts, lentils, fresh thyme and plenty of other ingredients. It creates a robust flavor that is unforgettably delicious and surprisingly simple to make! This recipe is versatile and satisfying with earthy and rich flavors, blended into the perfect vegan appetizer, sandwich spread or dip.
Vegan Mushroom Pate Recipe with Walnuts and Fresh ThymeRead More
Roast Pumpkin and Beetroot Salad | Vegan & Gluten Free
Get ready to enjoy a delicious and beautiful roast pumpkin and beetroot salad recipe. Vegan and gluten free, it’s packed with flavor and makes the perfect appetizer or side dish!
Roast Pumpkin and Beetroot Salad | Vegan & Gluten FreeRead More
Vegan Lentil Loaf Recipe with Mushrooms, Walnuts and Quinoa
Vegan lentil loaf is a staple meal that is quick, easy and packed with flavor. Made with mushrooms, walnuts and quinoa along with plenty of herbs and spices for maximum flavor, this vegan lentil loaf recipe is savory and filling. Lentil loaf is fantastic to serve to a group of people and ideal for vegans …
Vegan Lentil Loaf Recipe with Mushrooms, Walnuts and QuinoaRead More