Vegan Recipes and Nutrition
This is the ultimate vegan burrito bowl recipe featuring spiced black beans, Mexican-style rice and delicious toppings like homemade guacamole! It’s easy to customize the recipe to meet your needs.
Vegan Burrito Bowls Recipe (with Rice and Black Beans)Read More
This vegan spinach lasagna is made with delicious layers of homemade tomato sauce and dairy free ricotta cheese. It creates a hearty, comforting meal without any complicated ingredients or steps.
This vegan spaghetti sauce recipe is easy to make with vegetables, lentils and lots of flavor! It creates a thick and hearty sauce that’s perfect to serve over your favorite pasta.
Vegan Spaghetti Sauce Recipe with Lentils (Plant Based)Read More
Vegan minestrone soup is easy to make and uses basic ingredients to create a warming, hearty soup. It’s loaded with vegetables, beans and pasta for a filling and balanced meal. Serve as an appetizer, side dish or meal on its own!
Vegan Minestrone Soup Recipe (with White and Green Beans)Read More
This vegan black bean dip is easy to make and packed with flavor! It’s the perfect appetizer that’s delicious and nutritious while being free from most major allergens. You can make it mild, spicy or somewhere in between.
This vegan sloppy joes recipe is packed with flavor and uses lentils for a delicious, nutritious meat alternative. It’s quick to make in one pot and creates a tasty meal that’s great for meal prep.
This vegan roasted red pepper and tomato soup recipe is easy to prepare using simple ingredients. Its delicious flavor is perfectly balanced and can be eaten all through the year, especially during summer/fall harvest or cold winter months.
This vegan bruschetta recipe is loaded with fresh flavors from veggies like tomato and basil. It’s a classic appetizer that’s simple to make and only uses basic ingredients! Bruschetta is one of my all-time favorite flavor combinations and I’m sure you’ll love it too.
Vegan Bruschetta Recipe | Dairy Free Veggie BruschettaRead More
