This vegan cranberry sauce recipe is made with apples for a simple, sweet twist on a classic holiday treat! It’s incredibly easy to make and gluten free so almost anyone can enjoy.
Many vegan enchilada sauce recipes require cooking or thickening of the sauce over heat before you use it. While this may help develop certain flavors, this enchilada sauce is meant to be baked over top of enchiladas. The flavors can come together while your enchiladas bake, saving loads of time!
This vegan tzatziki recipe is packed with delicious and traditional flavors. Start with a base of vegan cashew sour cream, then add plenty of fresh cucumber and dill for the ultimate sauce!
This vegan garlic butter recipe is incredibly simple to make, with options for a solid garlic spread or melted garlic butter. It creates a strongly flavored butter that many garlic-lovers will love; just adjust to your tastes as needed.
This vegan buffalo sauce recipe is incredibly simple to make using only two ingredients. It comes together in minutes and is the ultimate way to add flavor to any vegan meal!
This is the ultimate vegan cheese sauce recipe made with cauliflower and sweet potato. As a staple recipe in my house, I’ve made this countless times at it never disappoints. While there are plenty of vegan cheese sauce recipes out there, using a combination of cauliflower and sweet potato provides the best flavor and creaminess!
I’ve been perfecting this smoky and sweet vegan BBQ sauce recipe for quite some time now! Lately I’ve been more interested in making my own sauces and condiments at home. This is mostly because I like to control the flavor of my sauces, especially BBQ sauce!
This chia seed strawberry jam recipe is a delicious addition to vegan breakfasts or snacks. Jam is a great way to get more fiber; unfortunately, many store-bought and homemade jams are high in added sugars. Typical jam recipes call for 2 cups of sugar with only 1 cup of fruit! Luckily this balanced strawberry jam …