Making vegan meat is easy with this flavor-packed seitan recipe. While there are many ways to make seitan, some are quite labor-intensive. This recipe is for those who want a delicious seitan with a great texture and minimal work.
Vegan pumpkin risotto is a delicious recipe that creates a flavorful, rich and creamy dinner! With added spinach and fresh thyme, this is a beautiful dish from the color contrast of orange and greens.
This vegan ravioli recipe is filled with deliciously roasted butternut squash and tossed with a flavor-packed butter sage sauce. This gourmet tasting meal is sure to impress anyone who tries it!
Vegan lentil loaf is a staple meal that is quick, easy and packed with flavor. Made with mushrooms, walnuts and quinoa along with plenty of herbs and spices for maximum flavor, this vegan lentil loaf recipe is savory and filling. Lentil loaf is fantastic to serve to a group of people and ideal for vegans …
Vegan Shepherd’s pie with lentils and sweet potato is a tasty and balanced vegan meal. This recipe is easy to make and fantastic for meal prep. Full of flavor and made with simple ingredients, this vegan Shepherd’s pie is perfect to serve to a crowd of vegans or non-vegans.
This vegan stuffed acorn squash recipe is bursting with seasonal flavor. It features a wild rice, cranberry and walnut filling that includes plenty of herbs and spices.
This vegan pumpkin pasta sauce is super easy to make! It creates an incredibly delicious, ultra-creamy sauce that’s perfect for a quick, warm and hearty meal.