This vegan ham recipe is packed with smoky and salty flavors making for a delicious meat replacement. Using a classic seitan preparation along with a flavorful maple pineapple glaze, you’ll love this recipe for any holiday event! This seitan ham also works well for savory vegan ham sandwiches.
This vegan carrot cake recipe is loaded with walnuts and pineapple. This recipe is great to mimic the best non-vegan version of a classic carrot cake. Along with a rich and creamy vegan cream cheese frosting, you could serve this to anyone and they would be ecstatic with the taste!
I live in the opposite of a tropical climate (Canada). But that doesn’t mean I can enjoy tropical flavours year-round with this amazing tropical green smoothie. The best part is that it can also be turned into a delicious tropical green juice with a quick trick I learnt!