Vegan Recipes and Nutrition
This recipe for whole food plant-based burgers is packed with flavor and nutritious ingredients. It’s simple to make, can be customized to your taste preferences and offers plenty of plant-based protein and fiber to keep you feeling full! You’ll need to bake these patties because of their softer starting texture, but once ready to eat, …
Whole Food Plant-based Burger Recipe | Vegan + High ProteinRead More
This versatile recipe for jackfruit crab cakes makes for an irresistible appetizer, lunch or dinner. However you serve them, you’ll be amazed at how easy crabless cakes are to make and how much flavor they offer.
Jackfruit Crab Cake Recipe | Easy Vegan Crabless CakesRead More
This recipe for lentil walnut taco meat is incredibly quick and easy to make. It’s perfect for a weeknight meal or weekly meal prep! Enhanced by crunchy walnuts, the vegan taco filling has an amazing texture and deliciously nourishing ingredients!
Lentil Walnut Taco “Meat” Recipe | Easy Vegan Taco FillingRead More
Get ready for an irresistibly rich and creamy vegan beer cheese dip! Loaded with flavor and your beer of choice, this is the perfect dip for soft pretzel bites. It’s even great served on pasta if you have extra and want to use it for something other than dip!
Vegan Beer Cheese Dip | The Ultimate Plant-based Pretzel DipRead More
This vegan chickpea salad sandwich recipe is one of my all-time favorite lunches! It all starts with the sandwich filling, which is so versatile, creamy and delicious. Use on your favorite bread, lettuce leaf or tortilla wrap!
Vegan Chickpea Salad Sandwich (No Mayo) | Creamy Filling RecipeRead More
This vegan breakfast burrito recipe is a perfectly balanced and tasty morning meal! Filled with egg free tofu scramble, avocado, salsa, black beans and veggies, you can’t beat the combination flavors and nutrients.
Vegan Breakfast Burrito Recipe | Without Eggs + Dairy FreeRead More
This tofu scramble with nutritional yeast recipe is a game-changer in terms of taste and convenience. It’s quick and easy to make, highly customizable and can easily be prepared ahead of time for a week of great breakfasts.
Vegan Tofu Scramble with Nutritional Yeast, Turmeric and VegetablesRead More
This sweet potato lentil curry recipe is incredibly easy to make using a slow cooker. Just dump and go, set it and forget it; the only steps are to chop vegetables and add ingredients to a crock pot. This recipe is packed with delicious curry flavors in a rich and creamy sauce.
Sweet Potato and Lentil Curry Recipe for Slow CookerRead More
