Olive oil
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Vegan Green Beans (Roasted with Lemon and Garlic)
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Maple Balsamic Brussels Sprouts Recipe (Roasted)
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Vegan Spinach Lasagna with Ricotta Cheese
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TVP Shepherd’s Pie with Sweet Potato and Lentils (Vegan)
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Vegan Deviled Eggs Recipe (with Mini Roasted Potatoes)
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Vegan Spaghetti Sauce Recipe with Lentils (Plant Based)
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Vegan Minestrone Soup Recipe (with White and Green Beans)
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Vegan Lentil Loaf Recipe (with Walnuts and Mushrooms)
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Vegan Stuffed Acorn Squash (with Wild Rice, Cranberries and Walnuts)
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Roasted Pumpkin and Beetroot Salad Recipe (Vegan)
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Vegan Pumpkin Pasta Sauce Recipe (Creamy + Dairy Free)
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Vegan Focaccia Bread Recipe | Easy Herbed Focaccia
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How to Make Vegan Meat: Easy Seitan Recipe
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Vegan Spinach Artichoke Dip Recipe (White Beans + Cashew Base)
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Vegan Roasted Red Pepper and Tomato Soup Recipe
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Vegan Bruschetta Recipe | Dairy Free Veggie Bruschetta
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Vegan Pesto Recipe with Spinach, Walnuts and Basil
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Vegan Hummus Pasta Recipe | Nutritious One Pot Meal
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Vegan Garlic Mayo (Aioli) Recipe | Eggless + Dairy Free
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Vegan Greek Dressing Recipe (Dairy Free)
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Cranberry Apple Quinoa Salad Recipe with Walnuts (Gluten Free, Vegan)
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Vegan Tian Recipe with Zucchini, Eggplant, Tomato and Herbs
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Vegan Italian Dressing Recipe | Dairy Free, Gluten Free
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Vegan Spinach Salad Recipe with Maple Balsamic Dressing