This vegan roasted red pepper and tomato soup recipe is easy to prepare using simple ingredients. Its delicious flavor is perfectly balanced and can be eaten all through the year, especially during summer/fall harvest or cold winter months.
Olive oil
Vegan Bruschetta Recipe | Dairy Free Veggie Bruschetta
This vegan bruschetta recipe is loaded with fresh flavors from veggies like tomato and basil. It’s a classic appetizer that’s simple to make and only uses basic ingredients! Bruschetta is one of my all-time favorite flavor combinations and I’m sure you’ll love it too.
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Vegan Pesto Recipe with Spinach, Walnuts and Basil
This vegan pesto recipe is packed with fresh basil, spinach and walnuts along with dairy free alternatives for a traditionally cheesy taste. It’s the perfect balance of rich herb flavor with the sharp bite of garlic, some salty-cheesy notes and smooth olive oil.
Vegan Hummus Pasta Recipe | Nutritious One Pot Meal
This incredibly easy and creamy vegan hummus pasta recipe is packed with flavor and veggies. It’s made in one pot and can be served hot or cold for a convenient meal anytime of the week!
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Vegan Garlic Mayo (Aioli) Recipe | Eggless + Dairy Free
This vegan garlic mayo recipe is easy to make and creates a rich, creamy and garlic-packed dip or sandwich spread. Making homemade aioli is so simple, there’s no need to buy it (especially considering most are not vegan).
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Vegan Greek Dressing Recipe (Dairy Free)
This vegan Greek dressing recipe creates a deliciously tangy and flavor-packed dairy free salad dressing that’s ready in minutes.
Cranberry Apple Quinoa Salad Recipe with Walnuts (Gluten Free, Vegan)
This cranberry apple quinoa salad is made with walnuts and a light vinaigrette for a delicious and easy side dish or lunch! It’s a customizable recipe with endless variations and is ideal for meal prep.
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Vegan Tian Recipe with Zucchini, Eggplant, Tomato and Herbs
While this vegan tian recipe looks fancy, it’s quite simple to make with ingredients you probably have on hand! It’s surprisingly quick to prepare and creates a flavorful side dish that’s perfect for using up you summer vegetables.
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