Olive oil

Vegan Green Beans (Roasted with Lemon and Garlic)

Maple Balsamic Brussels Sprouts Recipe (Roasted)

Vegan Spinach Lasagna with Ricotta Cheese

TVP Shepherd’s Pie with Sweet Potato and Lentils (Vegan)

Vegan Deviled Eggs Recipe (with Mini Roasted Potatoes)

Vegan Spaghetti Sauce Recipe with Lentils (Plant Based)

Vegan Minestrone Soup Recipe (with White and Green Beans)

Vegan Lentil Loaf Recipe (with Walnuts and Mushrooms)

Vegan Stuffed Acorn Squash (with Wild Rice, Cranberries and Walnuts)

Roasted Pumpkin and Beetroot Salad Recipe (Vegan)

Vegan Pumpkin Pasta Sauce Recipe (Creamy + Dairy Free)

Vegan Focaccia Bread Recipe | Easy Herbed Focaccia

How to Make Vegan Meat: Easy Seitan Recipe

Vegan Spinach Artichoke Dip Recipe (White Beans + Cashew Base)

Vegan Roasted Red Pepper and Tomato Soup Recipe

Vegan Bruschetta Recipe | Dairy Free Veggie Bruschetta

Vegan Pesto Recipe with Spinach, Walnuts and Basil

Vegan Hummus Pasta Recipe | Nutritious One Pot Meal

Vegan Garlic Mayo (Aioli) Recipe | Eggless + Dairy Free

Vegan Greek Dressing Recipe (Dairy Free)

Cranberry Apple Quinoa Salad Recipe with Walnuts (Gluten Free, Vegan)

Vegan Tian Recipe with Zucchini, Eggplant, Tomato and Herbs

Vegan Italian Dressing Recipe | Dairy Free, Gluten Free

Vegan Spinach Salad Recipe with Maple Balsamic Dressing