This wild rice and bean salad recipe is an easy and delicious vegan and gluten free lunch or side dish. Made with chickpeas, kidney beans, wild rice, vegetables and a tasty vinaigrette, this recipe is a great way to enjoy a filling, cold salad any time of year!
Vegan pesto pizza is a flavour packed recipe that is simple to make! Take a classic vegan pesto, homemade pizza dough and balsamic mushrooms, and you can’t go wrong.
Vegan feta cheese is a simple recipe to make at home, especially this marinated tofu feta cheese! Using a simple marinade, you can easily turn tofu into a perfectly tasty vegan feta cheese substitute.
Vegan pesto pasta is delicious but I’ve taken it to the next level with this elevated pesto pasta recipe. A classic pesto sauce slathered over your favourite pasta, with added caramelized onions, chickpeas, broccoli, and Parmesan cheese!