This vegan hamburger helper recipe is super easy to make and fully homemade. It contains no meat or dairy products yet makes for a creamy and cheesy pasta loaded with plant-based ingredients. Simply toss everything into a large pot and cook – that’s it!
Classic donair wrap recipes are usually far from vegan and require purchased products, which can be difficult to find. Regardless of where you live, or your comfort level in the kitchen, this recipe is quite approachable and produces an amazing result. Included in this recipe is everything you need to achieve the perfect homemade vegan donair wrap. This incorporates the donair sweet sauce, vegetarian “meat” made with vital wheat gluten …
This vegan ham recipe is packed with smoky and salty flavors making for a delicious meat replacement. Using a classic seitan preparation along with a flavorful maple pineapple glaze, you’ll love this recipe for any holiday event! This seitan ham also works well for savory vegan ham sandwiches.
This BBQ seitan recipe is made with jackfruit for ultimate texture. After baking, the jackfruit seitan is easy to grill for easy vegan ribs! Vegans and meat eaters alike can enjoy the delicious barbecue flavors of this delicious plant-based grilling recipe.
I’ve been perfecting this smoky and sweet vegan BBQ sauce recipe for quite some time now! Lately I’ve been more interested in making my own sauces and condiments at home. This is mostly because I like to control the flavor of my sauces, especially BBQ sauce!
Vegan lentil loaf is a staple meal that is quick, easy and packed with flavor. Made with mushrooms, walnuts and quinoa along with plenty of herbs and spices for maximum flavor, this vegan lentil loaf recipe is savory and filling. Lentil loaf is fantastic to serve to a group of people and ideal for vegans …
Vegan Shepherd’s pie with lentils and sweet potato is a tasty and balanced vegan meal. This recipe is easy to make and fantastic for meal prep. Full of flavor and made with simple ingredients, this vegan Shepherd’s pie is perfect to serve to a crowd of vegans or non-vegans.