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Lettuce Veg Out

Vegan Recipes and Nutrition

  • Vegan Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Snack
    • Appetizer
    • Gluten Free
  • Vegan Nutrition
    • Essential Nutrients
    • Food Groups
    • Vegan Health
    • Vegan Nutrition Articles
  • Videos
  • About
    • About Lettuce Veg Out
    • Meet Nicole
    • Dietitians vs. Nutritionists
  • Contact
  • Search
Home > Flax seed

Flax seed

Square board that's half wood half marble topped with nine square pieces of coffee cake with cinnamon streusel with the center piece of cake resting on its side.

Vegan Coffee Cake Recipe with Cinnamon Streusel (Eggless, Dairy Free)

This easy recipe for vegan coffee cake is loaded with cinnamon spice. With a crunchy streusel topping and a tasty layer of cinnamon sugar between soft vanilla cake, this dairy free and eggless coffee cake is the perfect way to end any meal!

Vegan Coffee Cake Recipe with Cinnamon Streusel (Eggless, Dairy Free)Read More

Filed Under: Vegan Dessert Recipes, Vegan Recipes Tagged With: All purpose flour, Almond flour, Almonds, Apple cider vinegar, Baking powder, Brown sugar, Cinnamon, Dessert, Easy, Flax egg, Flax seed, Oats, Plant-based milk, Sugar, Vanilla extract, Vegan butter, Vegetable oil

Top view of a small white bowl full of granola nut clusters. A spoon rests in the bowl with most of the handle cropped out of image. Soy milk fills the bowl and there are blurred granola clusters sitting to the right behind the bowl.

Peanut Butter Banana Granola with Nuts | Easy Vegan Granola

This homemade peanut butter banana granola recipe is loaded with nourishing ingredients. It creates the perfect gluten free and vegan breakfast or snack!

Peanut Butter Banana Granola with Nuts | Easy Vegan GranolaRead More

Filed Under: Vegan Breakfast Recipes, Vegan Recipes, Vegan Snack Recipes Tagged With: Avocado oil, Banana, Breakfast, Cinnamon, Easy, Flax seed, Fruit, Gluten free, Hemp seeds, Maple syrup, Nuts and seeds, Oats, Peanut butter, Pecans, Plant-based protein, Snack, Soy free, Vanilla extract, Walnuts, Whole grains

Vegan Carrot Cake with Pineapple | Dairy Free Cream Cheese Frosting

Every bite of this vegan carrot cake with pineapple is truly irresistible. It’s an unforgettable recipe that’s loaded with satisfying flavor; whether you make one cake or go for the double stack, you’ll be left with the feeling you can’t wait to make it again.

Vegan Carrot Cake with Pineapple | Dairy Free Cream Cheese FrostingRead More

Filed Under: Vegan Dessert Recipes, Vegan Recipes Tagged With: Baking, Baking powder, Baking soda, Brown sugar, Carrot, Cinnamon, Dessert, Flax egg, Flax seed, Icing sugar, Intermediate, Pineapple, Plant-based milk, Soy free, Sugar, Vanilla extract, Vegan cream cheese, Vegetable oil, Walnuts, Whole wheat flour

A served piece of vegan baked oatmeal served with blueberries and peanut butter drizzle. In the background is another piece of oatmeal and a small glass dish full of extra blueberries

Vegan Baked Oatmeal Recipe with Blueberries (No Eggs, Dairy Free)

This vegan baked oatmeal recipe is made with simple plant-based ingredients and creates an irresistible breakfast or snack. Great for meal prepping quick, convenient breakfast food at the start of the week, these baked oats will give you energy and keep you full for hours.

Vegan Baked Oatmeal Recipe with Blueberries (No Eggs, Dairy Free)Read More

Filed Under: Vegan and Gluten Free Recipes, Vegan Breakfast Recipes, Vegan Recipes Tagged With: 10-ingredients or less, Baking powder, Banana, Berries, Blueberry, Breakfast, Cinnamon, Easy, Flax seed, Fruit, Gluten free, Hemp seeds, Nuts and seeds, Oats, Peanut butter, Plant-based milk, Plant-based protein, Snack, Soy free, Vanilla extract, Whole grains

Two plates of vegan oat flour pancakes with blueberries, bananas and maple syrup. The closest plate of pancakes is stacked tall with syrup dripping from the top onto all other pancakes beneath it.

Vegan Oat Flour Pancakes with Flaxseed | Dry Mix and Batter Recipe

This recipe for vegan oat flour pancakes will become your go-to whenever you want a quick, comforting breakfast! It uses simple plant-based ingredients to create a dry mix that’s pantry-stable and can easily be turned into batter when the mood strikes you.

Vegan Oat Flour Pancakes with Flaxseed | Dry Mix and Batter RecipeRead More

Filed Under: Vegan and Gluten Free Recipes, Vegan Breakfast Recipes, Vegan Recipes Tagged With: 10-ingredients or less, 30-minutes or less, Baking powder, Breakfast, Easy, Flax seed, Gluten free, Nut free, Nuts and seeds, Oat flour, Oats, Plant-based milk, Plant-based protein, Soy free, Sugar, Vanilla extract, Vegetable oil, Whole grains

Vegan gingerbread loaf recipe with icing drizzle; eggless and dairy free dessert

Vegan Gingerbread Loaf Recipe (Dairy Free, Eggless)

This vegan gingerbread loaf recipe is easy to make and creates a beautifully spiced dessert loaded with classic gingerbread flavors along with molasses! It’s soft and fluffy, and the spices perfectly balance with the sweetness making for an irresistibly satisfying loaf.

Vegan Gingerbread Loaf Recipe (Dairy Free, Eggless)Read More

Filed Under: Vegan Dessert Recipes, Vegan Recipes Tagged With: All purpose flour, Allspice, Apple sauce, Baking, Baking powder, Baking soda, Brown sugar, Cinnamon, Cloves, Dessert, Easy, Flax egg, Flax seed, Ginger, Mace, Molasses, Nut free, Nutmeg, Plant-based milk, Snack, Soy free, Vanilla extract, Vegan butter

Stack of three vegan cheese and chive scones set on marble background

Vegan Cheese Scones Recipe with Chives (Eggless and Dairy Free)

These vegan cheese scones are buttery, flaky, soft and delicious. Made with chives and shredded vegan cheese, this tasty pastry is something you don’t want to miss! Plus, this savory vegan scone recipe can be customized with a variety of add-ins.

Vegan Cheese Scones Recipe with Chives (Eggless and Dairy Free)Read More

Filed Under: Vegan Recipes, Vegan Snack Recipes Tagged With: 10-ingredients or less, All purpose flour, Baking, Baking powder, Breakfast, Chives, Flax egg, Flax seed, Gluten free, Intermediate, Lemon, Nut free, Plant-based milk, Plant-based protein, Snack, Sugar, Vegan butter, Vegan cheese

Two pita breads on wooden board, filled with edamame falafel, tahini sauce, tomato, red onion and lettuce

Vegan Edamame Falafel Recipe (Baked, Gluten Free)

Edamame falafel is a delicious twist on a classic and tasty vegan recipe. Using plenty of fresh ingredients, this green falafel is packed with flavor and nutrition!

Vegan Edamame Falafel Recipe (Baked, Gluten Free)Read More

Filed Under: Vegan and Gluten Free Recipes, Vegan Dinner Recipes, Vegan Recipes Tagged With: Almond flour, Apple cider vinegar, Baking powder, Black pepper, Chickpea flour, Cilantro, Coriander seed, Cumin, Dinner, Easy, Edamame, Flax seed, Garlic, Garlic powder, Gluten free, Grain free, Legumes, Lime, Maple syrup, Mediterranean-inspired, Nuts and seeds, Olive oil, Onion, Plant-based protein, Tahini

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About Lettuce Veg Out

Nicole Stevens, Registered Dietitian and Owner of Lettuce Veg Out

Welcome to Lettuce Veg Out, a vegan recipe and nutrition website created by Nicole Stevens, MSc, RD. As a vegan Registered Dietitian, I empower vegans to live a balanced life and gain confidence in the kitchen. Read More

Latest Vegan Recipes

Front view of a double-stacked plant-based burger assembled in a fluffy whole wheat bun with white sauce, lettuce, tomato and red onion, A second, single-stacked black bean burger sits on the light wood board behind the first burger with a light brown towel wrapping behind the burgers. White-grey marble background.

Whole Food Plant-based Burger Recipe | Vegan + High Protein

Hand pouring a small mason jar filled with mustard salad dressing over a garden salad in square wood bowl. A double stack of round white plates, topped with garden salad (lettuce, radish, carrot, cucumber and tomato) sits blurred in the back. Light marble background.

Vegan Honey Mustard Dressing Recipe (with Maple Syrup)

Top view of a narrow wood board covered in salad mix and stacked jackfruit crab cakes along with lemon wedges and a glass dish of creamy dip to the back right. The crab cake at the front of the board is cut in half with the two halves stacked up.

Jackfruit Crab Cake Recipe | Easy Vegan Crabless Cakes

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