Get ready for a delicious, nutritious and incredibly easy black bean butternut squash soup! This recipe is made in one pot with simple ingredients that are healthy and flavorful.
Many other enchilada sauce recipes require cooking or thickening of the sauce over heat before you use it. While this may help develop certain flavors, this enchilada sauce is meant to be baked over top of enchiladas. The flavors can come together while your enchiladas bake, saving loads of time!
Edamame falafel is a delicious twist on a classic and tasty vegan recipe. Using plenty of fresh ingredients, this green falafel is packed with flavor and nutrition!
This seitan gyros recipe make the perfect vegan gyro meat alternative. It’s packed with flavor and offers a chewy, meat-like texture that isn’t dry or tough!
Vegan taco seasoning is an incredibly simple recipe and offers complete control over the ingredients used. This recipe is “free from” most ingredients that that may be a concern for some, except it does contain salt (which can be adjusted to taste).
This recipe for jackfruit fajitas is simple to prepare and packed with delicious flavors. Serve these plant-based fajitas in a tortilla or create a delicious vegan fajita bowl!
This vegan sloppy joes recipe is made with lentils and creates a delicious, gluten free vegan dinner! With simple ingredients, these healthy lentil sloppy joes pack in plenty of flavor.
I’ve been perfecting this smoky and sweet vegan BBQ sauce recipe for quite some time now! Lately I’ve been more interested in making my own sauces and condiments at home. This is mostly because I like to control the flavor of my sauces, especially BBQ sauce!