This vegan apple turnovers recipe is easy to make with a delicious, lightly sweetened apple filling covered in buttery, flaky phyllo pastry. Any pastry can be used for this recipe, but to keep it vegan, make sure it’s dairy free and eggless!
Looking for a quick, easy dessert that’s vegan and gluten free? This tasty vegan pumpkin mousse is made with canned pumpkin and coconut milk along with tasty spices for a simple but delicious dairy free, eggless and gluten free dessert.
This vegan pumpkin brownies recipe is fudgy and chocolatey with the perfect amount of pumpkin spice flavor! With two delectable layers, it’s the ideal dessert for pumpkin and chocolate lovers.
This vegan apple fritter recipe is the ultimate vegan dessert. Fresh dough and cinnamon apples, fried to perfection then covered with glaze sounds perfect to me!