Vegan Recipes and Nutrition
Get ready for an irresistibly rich and creamy vegan beer cheese dip! Loaded with flavor and your beer of choice, this is the perfect dip for soft pretzel bites. It’s even great served on pasta if you have extra and want to use it for something other than dip!
Vegan Beer Cheese Dip | The Ultimate Plant-based Pretzel DipRead More
This vegan vodka sauce recipe is made with simple ingredients and comes together with very little effort. It creates an ultra-creamy and flavor-packed sauce, perfect for topping onto your favorite pasta.
Vegan Vodka Sauce Recipe | Super Easy, Creamy and Dairy FreeRead More
This vegan sour cream recipe is as easy as it is delicious! In 10 minutes, you can turn 6 simple ingredients into a thick and creamy dairy free spread to use in a variety of recipes. It’s great for almost any Mexican-inspired dish, on baked potatoes or any of your favorites that can use a …
Vegan Sour Cream with Cashews and Tofu | Easy Dairy Free RecipeRead More
This vegan goats cheese recipe is made from cashews and simple to prepare. With the option of using agar, it’s easy to make a tasty, tangy and crumbly dairy free cheese! This recipe is not fermented which makes it easy, approachable and doesn’t require any fancy techniques or ingredients!
This vegan raspberry cheesecake recipe is simple to make and creates a delicious baked tofu cheesecake that’s gluten free! Using mini muffin tins, this recipe makes tasty vegan cheesecake bites.
Vegan Raspberry Cheesecake Recipe | Vegan Cheesecake BitesRead More
This is the ultimate vegan cheese sauce recipe made with cauliflower and sweet potato. As a staple recipe in my house, I’ve made this countless times at it never disappoints. While there are plenty of vegan cheese sauce recipes out there, using a combination of cauliflower and sweet potato provides the best flavor and creaminess!
Vegan Cheese Sauce Recipe: Cauliflower and Sweet PotatoRead More
This vegan Parmesan cheese recipe only takes two minutes to make. It’s the perfect addition to any meal and can take your dishes to the next level of flavor! I was shocked when I first tried this and realized how close it tasted to regular Parmesan cheese.
