These vegan breakfast cookies are made with a base of bananas and oatmeal. They’re inexpensive, quick to make and loaded with delicious add-ins for the perfect breakfast or snack.
This soft and delicious vegan chocolate chip banana bread is a perfectly sweetened dessert or snack. It’s a dairy free and eggless classic that’s easy to make and even easier to enjoy!
This vegan blueberry muffin recipe uses basic ingredients to create delicious, blueberry-loaded muffins. These soft, tender and fluffy treats are perfect for a snack or dessert.
This vegan apple cake recipe is loaded with delicious apple and cinnamon flavor. It creates a soft, fluffy cake that’s simple to make! No complicated steps or fancy ingredients required.
This easy vegan gingerbread loaf recipe creates a beautifully spiced dessert loaded with classic gingerbread flavors and molasses! It’s soft, fluffy and its spices perfectly balance the sweetness making for an irresistibly delicious loaf.
These vegan cheese scones are buttery, flaky, soft and ultra-delicious. Made with chives and shredded vegan cheese, this tasty pastry is something you don’t want to miss! Plus, you can customize this scone recipe with a variety of add-ins.
This vegan focaccia recipe creates a delicious, herbed bread. It’s easy to make and well worth your time (of which most is simply letting the dough rise).
This recipe for vegan pumpkin brownies is super fudgy with the perfect amount of chocolate and pumpkin spice! With two delectable layers, it’s the ideal dessert around Halloween, Thanksgiving, or anytime when you want a delicious dessert.