This vegan focaccia recipe creates a delicious, herbed bread. It’s easy to make and well worth your time (of which most is simply letting the dough rise).
This simple and classic recipe for vegan pretzel bites will be a hit anytime you make it. With a crisp golden-brown outer layer and soft, fluffy inside, you won’t be able to get enough of them!
This butter bean dip recipe is packed with flavor from sun-dried tomatoes, onion, garlic, herbs and other fresh ingredients. It’s vegan and gluten free, making it an ideal appetizer or snack for a wide variety of people!
There are many ways to enjoy a delicious vegan soba noodle recipe but favorite has to be creating a peanut sauce stir fry! Who doesn’t love a rich and creamy peanut butter sauce over buckwheat soba noodles with plenty of vegetables for color and nutrition?!
This lemon mocktail uses fresh mint to create a tasty and refreshing non-alcoholic drink. Along with a few other simple ingredients including mint, it’s easy to make at home any time you like!
This recipe for jackfruit fajitas is simple to prepare and packed with delicious flavors. Serve these plant-based fajitas in a tortilla or create a delicious vegan fajita bowl!
This is a raspberry mojito mocktail recipe like no other. Starting with fresh and delicious flavours from raspberry, mint and lime, this drink is the perfect go-to when you want to impress; both in looks and flavour!!
This strawberry mojito mocktail recipe is refreshing and delicious. Using coconut water in place of alcohol, no flavor is lost when making a delicious non-alcoholic strawberry mojito!