Vegan Recipes and Nutrition
If you’ve followed me for a while, you know I make this vegan calzone recipe almost every week. This is Friday night dinner in my house, the perfect meal to look forward to after a long week of work!
Vegan Calzone Recipe | Classic or Pesto Calzone VariationsRead More
Vegan lentil loaf is a staple meal that is quick, easy and packed with flavour. Made with mushrooms, walnuts and quinoa along with plenty of herbs and spices for maximum flavour, this vegan lentil loaf recipe is savoury and filling. Lentil loaf is fantastic to serve to a group of people and ideal for vegans …
Vegan Lentil Loaf Recipe with Mushrooms, Walnuts and QuinoaRead More
This vegan Thai red curry recipe with tofu, vegetables and peanuts is a delicious, quick and simple meal. Easy to customize, you can make this into a versatile dish for any occasion. With a list of tasty and healthy vegan ingredients, this red curry is a balanced meal and can be served as-is or alongside …
Vegan Thai Red Curry with Tofu, Vegetables and PeanutsRead More
Vegan Shepherd’s pie with lentils and sweet potato is a tasty and balanced vegan meal. This recipe is easy to make and fantastic for meal prep. Full of flavour and made with simple ingredients, this vegan Shepherd’s pie is perfect to serve to a crowd of vegans or non-vegans.
Vegan Shepherd’s Pie Recipe with Lentils + Sweet PotatoRead More
Vegan spaghetti sauce with lentils is an easy vegan recipe that packs flavour and nutrition. This recipe is simple and quick to make and freezes well, making it ideal for meal prep. Being gluten free, it’s a great choice when serving people with dietary restrictions!
This vegan stuffed acorn squash is loaded with veggies, wild rice, lentils, cranberries and walnuts. Together, these ingredients create a flavourful and nutritious meal.
Vegan Stuffed Acorn Squash | Wild Rice, Lentils, Cranberries and WalnutsRead More
Even as a vegan that loves to cook and experiment with new foods, it took me a while to find vegan meat appealing. I was hesitant to try vegan meats for two reasons; for one, the thought of eating something that resembled meat wasn’t too appealing (after learning about the animal product industries). Also, store-bought …
These vegan fajitas with marinated Portobello steak are the most flavourful, drool-worthy fajita recipe out there! Take standard Portobello fajitas to the next level by marinating Portobello mushrooms overnight with onions and peppers so they soak up all the amazing flavour.
